My only complaint was with the actual menus themselves - everywhere else I have been they have been disposable paper for sanitary purposes and Dock of the Bay is still using what appears to be their same laminated ones. The other two ladies ordered crabcake sandwiches and said they were very good with the jumbo lump crab meat. The fries came out hot and I added some Old Bay. I really liked this combination and would get it again. I paid extra to get fries instead of chips. Two of us ordered the Lady Baltimore sandwich (see photo) - grilled chicken breast seasoned with Old Bay and topped with shrimp, grilled onions, sweet peppers and Swiss cheese. We did actually see a couple who sat outside come inside because the flies bothered them. some it was the first time doing so during the virus. It was a beautiful day but our server recommended not doing so due to the flies, so we were disappointed because the view was beautiful. Our group of four went for lunch, intending to eat outside during the pandemic.
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